Planters in Mainz

A la carte the service was excellent and the food very tasty. But you have to dig a little deeper. The Sunday and Festive brunch are absolutely recommendable.

Very friendly staff, delicious food (wrap and ceasars salad). Small gift for our daughter.

Food was delicious. Especially the beef fillet. Will definitely come back!

Yummy foods

With difficulty I forgive two stars here No delicious dinner, but for me a complete failure. You sit in the foyer of a hotel, not particularly comfortable. A friendly waitress brought some slices of bread with butter and pesto. Was good. My rump steak with bacon beans and fries was really scary. The beans were gray and almost cold, the bacon was not crispy. The very small steak had a huge fat edge and was so tough that I could not eat it. See photos. The veal cut was tender with a nice cream sauce, which unfortunately was not tasted, the cooked or steamed vegetables in water was too soft and without salt, the fried potatoes rather cool and not seared properly. My plate was well filled, without question, as it clearly had not tasted. Also pepper was missing from the mill. So a nice evening turned into an annoying evening. Pity!

We were there on Saturday - the very friendly lady who served us, and the fresh bread for the "prelude" let us hope for a culinary successful evening. That was unfortunately not the case! Sliced ​​veal: Meat good and tender, but not good tasted and called loud nachwürzung. Fried potatoes: o.k .; Vegetables - also o.k. Steak: very small for 27 €, no steak knife, a small edible tip meat, the rest unfortunately completely tough and not edible. These beans with bacon, which unfortunately shone by almost complete tastelessness. That then no question came when the still quite full plate went back, unfortunately, has not helped to classify the service quality as "good"! Unfortunately we have to say: we will not be back.